Description

Discover Authentic South Indian Flavor with SK Dhall’s 1 Kg Premium Quality Urad Dal in Thoothukudi

Experience the essence of South Indian cuisine with 1 kg pack of Sk Dhall in Thoothukudi. Ideal for households and small-scale cooking, this carefully sourced, high-quality white whole gram ensures rich taste, exceptional nutrition, and unmatched freshness in every dish. Perfect for making soft idlis, crispy dosas, and other traditional recipes.

Key Highlights of Sk Dhall in Thoothukudi:

• Premium Quality: Made from the finest natu uzhunthu, guaranteeing freshness and quality in every grain.
• Rich in Protein: An excellent source of plant-based protein, promoting a healthy diet.
• Authentic Flavor: Adds a rich, traditional taste to your favorite South Indian dishes.
• Ideal for Households: Convenient 1 kg pack, perfect for family-sized use.

Uses:

Ideal for creating soft, fluffy idlis, golden crispy dosas, crunchy vadas, and a variety of traditional South Indian dishes. Also suitable for curries and soups needing a nutritious protein boost.

Why Choose Sk Dhall in Thoothukudi?

• Superior Quality Standards: Each pack undergoes stringent quality checks.
• 100% Natural and Organic: No preservatives or artificial additives, for a wholesome cooking experience.
• High Quality Assurance: Each batch undergoes rigorous quality checks for consistency and purity.
• Eco-Friendly Bulk Packaging: Keeps your Orid Dhall fresh and helps reduce environmental impact.

Ingredients:

Pure Orid Dhall (White whole Gram)

How to Use:

1. 1. 1. Rinse thoroughly before use.
      2. Soak for 2–3 hours for a softer texture.
      3. Use in traditional South Indian recipes or as a protein-rich addition to soups and curries.

Explore More Products: Check out our full range of dal and lentil products.

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